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Last Updated 05/02/2023 10:09 AM
Project Title

Northern Boulevard Restaurant Expansion / Queens

Physical Address View project details and contacts
City, State (County) New York, NY 11362   (Queens County)
Category(s) Commercial, Heavy and Highway
Sub-Category(s) Food/Beverage Service, Paving/Reconstruction, Site Development
Contracting Method Bids by Invitation
Project Status Construction start expected September 2023
Bids Due View project details and contacts
Estimated Value $5,000,000 [brand] Estimate
Plans Available from
Owner View project details and contacts
Architect View project details and contacts
Description

Plans call for a 15,834-square-foot enlargement of an existing one-story restaurant. As of May 2, 2023, an application for this project has not yet been filed with the New York City Department of Building. An architect has been selected. Information regarding the selection of a general contractor has not been disclosed. No timeline for construction has been determined. *Project information, including timeline and contacts, has been obtained through public sources. The content management team continues to pursue additional details; however, the contact(s) listed have yet to disclose or confirm any information. Inquiries should be directed to the contact(s) listed.

Details

2 Stories Above Grade, 15,834 SF.
Division 03 - Concrete, Concrete Forming, Cast-in-Place Concrete.
Division 04 - Masonry, Unit Masonry.
Division 05 - Metals, Structural Metal Framing.
Division 06 - Wood, Plastics, and Composites, Rough Carpentry, Finish Carpentry.
Division 07 - Thermal and Moisture Protection, Dampproofing and Waterproofing, Thermal Protection, Weather Barriers.
Division 08 - Openings, Doors and Frames, Entrances and Storefronts, Windows.
Division 09 - Finishes, Plaster and Gypsum Board, Acoustical Ceilings, Resilient Flooring, Painting, Exterior Painting, Interior Painting.
Division 10 - Specialties, Signage, Compartments and Cubicles, Toilet Compartments, Fire Protection Specialties, Fire Protection Cabinets, Fire Extinguishers.
Division 11 - Equipment, Refrigerated Display Equipment, Foodservice Equipment, Foodservice Storage Equipment, Refrigerated Food Storage Cases, Walk-In Coolers, Foodservice Shelving, Food Cooking Equipment, Food Dispensing Equipment, Soda Fountain Equipment, Ice Machines, Cleaning and Disposal Equipment.
Division 12 - Furnishings, Countertops, Furnishing Accessories, Waste Receptacles, Rugs and Mats, Entrance Floor Mats and Frames, Site Furnishings, Trash and Litter Receptacles.
Division 21 - Fire Suppression, Instrumentation and Control for Fire-Suppression Systems.
Division 22 - Plumbing, Instrumentation and Control for Plumbing, Plumbing Piping, Plumbing Equipment, Plumbing Fixtures, Drinking Fountains and Water Coolers, Drinking Fountains.
Division 23 - Heating, Ventilating, and Air Conditioning (HVAC), Instrumentation and Control for HVAC, HVAC Air Distribution, Ventilation Hoods, Commercial-Kitchen Hoods.
Division 26 - Electrical, Instrumentation and Control for Electrical Systems, Power Distribution Units, Interior Lighting, Emergency Lighting, Exit Signs, Exterior Lighting, Lighting Poles and Standards, Parking Lighting.
Division 27 - Communications, Structured Cabling, Data Communications, Audio-Video Communications.
Division 28 - Electronic Safety and Security, Electronic Access Control and Intrusion Detection.
Division 31 - Earthwork, Site Clearing, Grading, Soil Treatment.
Division 32 - Exterior Improvements, Bases, Ballasts, and Paving, Flexible Paving, Asphalt Paving, Rigid Paving, Concrete Paving, Planting.
Division 33 - Utilities, Water Utilities, Sanitary Sewerage Utilities.

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Project Documents
 Engineered Spec Sheet
 Architectural Plans
 Other Documents